
DESCRIPTION
Yet another flavorful Wild Girls cauliflower recipe! Cauliflower is a nutritional superstar so don't forget to add it to your meals. Try it and we guarantee you will adopt it!
Ingredients
1 head cauliflower
4tbsp(60ml) tahini
5gr zaatar
3-4gr salt
Juice of 1 lemon
2tbsp (30-40gr) honey
3-4 sprigs of chopped parsley
Roasted almonds
Pomegranate
Preparation
Step 1
Steam the cauliflower in a boiling pot for 8 minutes and then let the head air dry.
Step 2
Mix the tahini, lemon, salt, zaatar, honey and parsley.
Step 3
Use half of the tahini mixture to glaze the cauliflower (reserve the rest for garnish) and roast the cauliflower at 220°C on fan mode covered with some aluminum foil for 10 minutes and then uncovered for 5 minutes.
Step 4
Top with the remaining tahini mixtures, some more chopped parsley, roasted almonds and pomegranate and enjoy!
NOTES